Treat yourself. Eat raw cakes!

We’re obsessed with making delicious, healthy treats with absolutely no butter, milk or eggs! Prepared with dates, almonds, coconut milk, fruit, cereals and cocoa, our cakes, mousses, raw bars and energy balls skip the ordeal by fire and preserve all their natural vitamins, minerals and enzymes instead of seeing all their nutritional potential go up in smoke.

The result: since 2017, our vegan cakes, free of preservatives, colourings and gluten, have been taking over the shelves of outlets keen to offer healthy, delicious desserts that respect our bodies and our planet.